Ingredients:
2 sticks butter or margarine
2 cups of sugar
4 eggs, beaten separately
1 1/4 cup buttermilk
1/2 tsp. soda
2 1/2 cups flour
2 tsp. vanilla
1 cup pecans
8 Milky Way bars melted with 1 tablespoon butter or margarine
Cream 2 sticks butter or margarine with sugar. Add beaten egg yolks then the beaten egg whites
Stir in the buttermilk and stir til smooth
Add soda
Add flour and vanilla
Beat til smooth
Add nuts and melted candy bars. Stir till smooth
Bake in greased and floured pan at 325 degrees til tests done with toothpick inserted.
I have used round pans and made a layered cake, but get a better response when I use a 13x9
Frosting :
2 cups sugar
1 small can evaporated milk
1 stick butter or margarine
large bag chocolate chips
1 jar marshmallow cream
Cream the sugar and milk, add butter or margarine and bring to a soft boil.
Cook til it reaches a soft ball stage then add Chocolate chips and marshmallow cream
Beat til smooth
When cooled enough to reach a consistency that is manageable, frost the cake and swirl the top to make it look like a giant Milky Way Bar
This was my grandmother's recipe. I have it handwritten in her handwriting.
No comments:
Post a Comment